Description
Farinha de Milho Flocada is a traditional Brazilian flaked corn flour, made from carefully selected maize that is cooked, dried, and flaked. It has a light texture and mild corn flavour, making it ideal for preparing authentic dishes such as Brazilian cuscuz, corn cakes, porridges, and savoury side dishes. Naturally gluten-free, it is a versatile pantry staple suitable for everyday cooking and regional South American recipes.
Ingredients:
Corn (Maize).
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