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Description
Discover the versatility of Galanga in Tray - a spice that adds a mild and sweet flavor to any dish. Perfect for those who enjoy a more subtle taste compared to traditional ginger.
Ingredients:
fresh galangal root, known for its sharp, citrusy, and earthy flavor, used in Southeast Asian cuisines.
Nutritional Value (per 100g / 100 ml):
100 kcal, 1-2g protein, 20-25g carbs, 0.5-1g fat, and a small amount of vitamins and minerals.
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