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Description
These extra large Le Dragon Rice Noodles are perfect for creating authentic Asian dishes. Made with 100% rice flour, they are gluten-free and offer a healthier alternative to traditional wheat-based noodles. With a longer shelf life of 18 months, these noodles are a convenient pantry staple for any home cook.
Ingredients :
rice flour, water, tapioca starch, and salt.
Nutritional value (per 100 g / 100 ml):
350 kcal, 0.4g fat, 81g carbohydrates, and 5g protein per 100g.
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