Description
Thai Green Curry Sauce is extremely versatile and it is the most popular and basic Thai Curry. Serve it with rice, noodles, meat, veggies, or as a base for soups, and marinades.
Ingredients :
green chili, lemongrass, garlic, and spices.
Nutritional value (per 100 g / 100 ml):
97 kcal, 1.1g fat, 17g carbs, 4.5g protein, and 15.3g salt per 100g.
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