Description
Asian Choice Pandan Leaves are aromatic tropical leaves widely used in Southeast Asian cooking and desserts. Known for their naturally sweet, vanilla-like fragrance, pandan leaves are perfect for flavouring rice, sweets, curries, and beverages, or for wrapping foods during cooking.
Ingredients:
Pandan leaves (100%).
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
