Description
Traditional Middle Eastern-style baklava made with layers of crispy filo pastry, filled with crunchy nuts and sweetened with aromatic syrup for a rich and indulgent dessert experience. Perfect with tea or coffee.
Nutritional Values (per 100 g): Energy 1950 kJ / 465 kcal, Fat 24 g, of which saturated fat 8 g, Carbohydrates 54 g, of which sugars 32 g, Protein 7 g, Salt 0.35 g.
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