Description
A rich and traditional Middle Eastern dessert made with layers of crispy filo pastry, filled with a blend of pistachios and walnuts, and generously soaked in sweet syrup. Prepared with butter for an authentic taste and irresistible aroma.
Nutritional Values (per 100 g):
Energy 450 kcal / 1885 kJ, Fat 25 g (of which saturated 10 g), Carbohydrates 50 g (of which sugars 30 g), Protein 6 g, Salt 0.2 g
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