Description
Chicken Breast – 2 kg is a versatile and protein-rich poultry product, ideal for preparing a wide variety of delicious meals. Chicken breast is known for its lean texture, mild flavour and tender, juicy consistency when cooked properly.
Nutrition Values per 100 g: Energy: 502 kJ / 120 kcal; Fat: 2.6 g; Saturated Fat: 0.6 g; Carbohydrates: 0 g; Sugars: 0 g; Protein: 22.5 g; Salt: 0.11 g.
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