Description
Deep Puri for Bhel are light, crispy, bite-sized puris specially made for preparing bhel puri and other Indian chaat snacks. Perfectly puffed and crunchy, they provide the ideal base for mixing with chutneys, sev, vegetables, and spices.
Ingredients:
Wheat flour (atta), semolina (sooji), vegetable oil, salt.
Nutritionally Value (per 100g / 100 ml) :-
Energy 520 kcal | Fat 28 g (of which saturates 6 g) | Carbohydrates 60 g (of which sugars 2 g) | Protein 8 g | Salt 1.4 g
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