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Description
Esalat Mixed Pickles (Vanak Torshi ) are a delicious blend of crisp vegetables soaked in a tangy, spiced vinegar brine. Made using traditional Persian recipes, these pickles bring a perfect balance of sourness, mild heat, and aromatic spices. Ideal as a side dish, salad topper, or accompaniment to rice, kebabs, curries, sandwiches, and everyday meals. A vibrant, crunchy, flavour-packed pickle for all pickle lovers.
Ingredients:
Cauliflower, carrots, cucumbers, celery, garlic, vinegar, salt, spices, water.
Nutritionally Value (per 100g / 100 ml):
Energy: ≈ 20–35 kcal · Fat: 0–0.5 g · Saturated Fat: 0 g · Carbohydrates: 3–5 g · Sugars: 1–2 g · Protein: 0.5–1 g · Salt: 1.5–2.5 g.
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