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Description
Fennel seeds are small, green‑ish to pale brown elongated seeds harvested from the fennel plant, a member of the parsley family. They have a sweet, warm, and mildly licorice‑like flavor, with subtle hints of anise and mint. These seeds are widely used whole or ground in culinary and traditional medicinal contexts around the world.
Ingredients:
- Fennel Seeds (100g)
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