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Description
NATTO Fermented Soybeans- Gokukotsubu - 150 g is a nutritious and flavorful superfood. Made from fermented soybeans, it is high in protein and probiotics, promoting a healthy digestive system and improved gut health. With its unique texture and umami flavor, it is a delicious addition to any meal. Also Known as Okame Natto Gokukotsubu.
Ingredients:
Soybeans, Natto starter culture (Bacillus subtilis).
Nutritionally Value (per 100g / 100 ml):
Calories: 200, Protein: 18g, Carbohydrates: 14g, Fat: 10g, Fiber: 6g, Sodium: 5g.
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