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Description
Garam Masala is a versatile spice blend, commonly used in Indian cuisine. Made from a complex mix of aromatic spices, it adds a rich and spicy flavor to any dish. With its unique blend of flavors, Garam Masala can enhance the taste of meats, vegetables, and sauces, making it a must-have in any kitchen.
Ingredients:
Typical blends include cumin, coriander, black/green cardamom, cinnamon, cloves, black pepper, nutmeg, bay leaf, fennel, and mace; may contain traces of mustard seeds
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