Gluten Free Teriyaki Sauce - Vegan - 368 g

This 368 g bottle of vegan and gluten-free teriyaki sauce makes it easy to add flavor to your meals without sacrificing your dietary needs. Enjoy the delicious blend of savory and sweet without consuming any MSG or artificial colorings. Use it to marinate your favorite protein, or add it to your stir-fry for a tasty touch.

Ingredients:

• Tamari or Coconut Aminos: These are gluten-free alternatives to traditional soy sauce. Tamari is a type of soy sauce made without wheat, while coconut aminos is made from coconut sap and is soy-free, too.

• Brown Sugar or Maple Syrup: A sweetener to balance out the savory and salty flavors.

• Rice Vinegar: Adds acidity and depth of flavor.

• Ginger and Garlic: These are classic aromatic ingredients that give the sauce its distinct taste.

• Sesame Oil: Adds a nutty, rich flavor that complements the sauce.

• Cornstarch: Often used to thicken the sauce, giving it the right consistency.

Nutritional Value (per 100g / 100 ml):

638 kcal, 1.8g fat, 143.5g carbs, 131g sugar, 13.3g protein, and 18g salt.