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Description
Karachi Bakery Vegan Jeera Biscuits are savory, crunchy cookies infused with the aromatic flavor of cumin (jeera). Made without any animal products, these biscuits are a popular tea-time snack, loved for their crisp texture and subtle spiced taste. A perfect option for vegan and health-conscious consumers looking for traditional Indian bakery treats.
Karachi Bakery Vegan Jeera Biscuits (400 g) Ingredients:
200g all-purpose flour, 100g semolina (rava), 50g vegan butter, 1 tsp cumin seeds (jeera), 1/2 tsp baking powder, 1/4 tsp baking soda, 1/2 tsp salt, 1-2 tbsp sugar (optional), 2-3 tbsp water (as needed).
Nutritional Value (per 100g / 100 ml) :-
Calories: 450, Carbohydrates: 60g, Protein: 6g, Fat: 20g, Fiber: 2g, Sodium: 400mg.
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