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Description
This Mat Kimchi is made from 100% sliced cabbage and weighs 200 g. Its traditional fermentation process creates a tangy, nutritious flavor. Enjoy this authentic Korean side dish at any meal for its gut-boosting probiotics and low-calorie content.
Ingredients:
Cabbage, radish, rice paste, garlic, anchovy & shrimp sauce.
Nutritional Value (per 100g / 100ml):
50 kcal, 2.5g fat, 8g carbs, 0g protein.
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