Description
Pillsbury Multigrain Atta is a nutritious and wholesome flour made by blending premium quality whole wheat with multiple grains to boost overall nutrition. This atta combines the goodness of fibre, proteins, vitamins, and minerals, offering a healthier alternative to plain whole wheat flour. It’s ideal for making everyday Indian breads like chapatis, rotis, parathas, and puris with a soft texture and rich flavour.
Ingredients:
Wheat (90%), soy, maize (corn), barley, ragi (finger millet), oats, and chana dal (split Bengal gram).
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