Description
Romana Pinsa Base is an artisan-crafted Italian-style pizza base made in Switzerland using a traditional slow-fermentation process. Light, airy, and easy to digest, it delivers a crispy outside and soft inside—perfect for creating gourmet pinsa with your favourite toppings.
Nutritional Values (per 100 g):
Energy: 1050 kJ / 250 kcal, Fat: 2.5 g (of which saturates: 0.5 g), Carbohydrates: 48 g (of which sugars: 1.5 g), Protein: 8 g, Fibre: 2.5 g, Salt: 1.2 g.
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