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Description
A classic Indian vegetarian spice blend that elevates any dry or gravy-based vegetable dish with its rich, aromatic flavor—just add while cooking sabjis for a delicious home-style taste
Ingredients:
Coriander, red chili, cumin, turmeric, salt, black pepper, dried ginger, mustard, dried onion, fenugreek leaves, cinnamon, fennel, cardamom, cloves, nutmeg, mace, asafoetida.
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