Sichuan Spicy Noodle Sauce - 368 g
Sichuan Spicy Noodle Sauce - 368 g

Sichuan Spicy Noodle Sauce - 368 g

Lee Kum KeeSKU: CHIN022
Price:
CHF 5.50
CHF 1.49/100g

Tax included Shipping calculated at checkout

Ingredients: Water; Sugar; Salted chili peppers 10 % (chili peppers, salt); Soybean oil; Fermented soybean paste (water, salt, soybeans, wheat flour); Salt; Pickled mustard tubers; Peanuts & peanut paste; Soy sauce (water, salt, soybeans, wheat flour); Shallots; Dried shrimp; Spices; Dried garlic; Stabilizer (xanthan gum); Flavor enhancers (disodium inosinate, disodium guanylate)

Description

A fiery and aromatic base sauce crafted in authentic Sichuan style. Made with red chili peppers, fermented soybean paste, pickled mustard tubers, peanuts, dried shrimp, shallots, garlic, and spices. Ideal for spicy noodle soups like dandanmian, stir-fries, marinades, or dipping. Vegan-friendly and made traditionally in Hong Kong.

 Nutritional Value (per 100 g / 100 ml):

Energy 214 kcal; Fat 12 g (saturated 2 g); Carbohydrates 18 g (sugars 17 g); Protein 6.9 g; Salt 12.3 g.

Payment & Security

Payment Option 1 Payment Option 1 Payment Option 1 Payment Option 1 Payment Option 1

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed