Description
Yaomazi Sichuan Pepper Oil is an aromatic condiment made from high-quality Sichuan peppercorns infused in pure oil. Known for its unique tingling and numbing sensation (“má” effect), this oil adds an authentic bold flavor to Chinese, Thai, and fusion dishes. Perfect for stir-fries, hot pots, noodles, dumplings, soups, or simply as a finishing drizzle to elevate your meals.
Ingredients:
Rapeseed Oil, Sichuan Peppercorns, Natural Flavors.
Nutritionally Value (per 100g / 100 ml) :-
Energy: 828 kcal | Fat: 92 g | Saturated Fat: 13 g | Carbohydrates: 0 g | Sugars: 0 g | Protein: 0 g | Salt: 0 g
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Free Express delivery across Switzerland & Liechtenstein on orders above CHF 79**

